- Whole Spice: is a perfect blend of various ground spices including coriander, cumin, cardamom, fennel, mustard seeds, fenugreek, and bay leaves. The whole spices are added to various dishes to enhance the flavour
- Taste Profile: the whole spices offer a hot, sharp and pungent taste. Garam masala has a strong aroma and it is widely used in Indian Cuisines
- Health and Wellness: non-powdered garam masala has the tendency to raise the body temperature that helps to improve digestion. It helps to create a perfect balance of heat and warmth that is required for optimal metabolism
- Usage: Chuk De Sabut Garam Masala is a perfect addition to soups, lentils, vegetables and curries to add a hint of pungent taste
- Product Specifications: FSSAI registered Garam Masala Powder by Chuk-De is available in 100 g packet
This is a Vegetarian product.